DNA Part Four: Spice

DNA Part Five: How Do You Identify?

This morning I’m reviewing my results from 23andMe. I’m feeling frustrated and exhausted. Starting to wonder if I am an alien baby thrown from a space ship as it was circling the sun. The results came back on Thanksgiving 2014, but the closest relative located is a third cousin; we have four segments in commonContinue reading “DNA Part Five: How Do You Identify?”

Spice I recently moved. I noticed while cooking the other day that I gave up a spice advantage. The “community” spice rack had all sorts of wonderful grounded herbal ingredients. One of my favorites is smoked paprika. My current meager collection is about 6 things: two kinds of salt, a black pepper grinder, curry and…Continue reading “DNA Part Four: Spice”